Our bakers start work before the sun rises each day to ensure that every batch is as fresh as possible before it gets to you. The warm smell of baking often escapes onto the street before we've even opened. We're dedicated to kickstarting your morning with warm muffins, buttery biscuits,cookies, and a cup of hot coffee!
We work with local suppliers to source the freshest and most authentic ingredients, and use old-fashioned techniques to ensure the highest quality. Our goal is to make your tastebuds happy!
sourdough baguette, European butter, smoked ham, Brie cheese
house made biscuits, sausage, smoked cheese
roasted tomato, spinach, on multigrain sourdough
18-20 hour fermented sourdough, King Arthur flour
wheat, grains, 19oz
veggies, cheese , roasted garlic rolled up like a “cinnamon roll”
Hand tossed 18” pizzas
Add a footnote if this applies to your business
Copyright © 2020 Mayhew bakery - All Rights Reserved.